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| Gram-flour |
Name's: Gram-flour, बेसन, غرام طحين, 克面粉, farine de pois chiches, Gram Mehl, ગ્રામ લોટ, gram tepung, グラム小麦粉, 그램 밀가루, grama de farinha, harina de garbanzos, آٹا چنا, грам-муке
Use: Gram flour is a flour made from ground chickpeas. It is also known as chickpea flour, garbanzo flour, or besan (Bengali: বেসন beshon). Used in many countries, it is a staple ingredient in Indian, Pakistani and Bangladeshi cuisines.
